Join fellow Slow Food enthusiasts at SRV (short for “Serene Republic of Venice"), Boston's first Venetian-style wine bar and semifinalist for the James Beard Foundation’s 2017 Best New Restaurant award.
Sample complimentary cicchetti (small bites) and try other house specialties such as pastas made from house-milled flour and fresh risottos. Enjoy a glass from the all-Italian wine list or an Italian-inspired cocktail and meet chefs Michael Lombardi & Kevin O'Donnell, both New England natives with serious kitchen cred. Hear about their passion for food and local ingredients and how their restaurant serves up Italian classics with creative modern twists.
Whether you're already a Slow Food member, are curious about learning more about us, or just love food as much as we do, we'd love to see you at our Winter Social! Members of Slow Food Boston receive advance notice of events, discounts on tickets to various events throughout the year, and help keep Slow Food Boston (a volunteer-run organization) going. Please consider joining us today!
Space is limited.
Slow Food Members check your inbox for a discount code for this event!